Nuevo León

Founded in 1920 on what were then the outskirts of the city of Monterrey, the Indio Azteca restaurant and cantina has been serving customers for generations. It has distinguished itself by preserving a concept that highlights Mexico’s rich culinary heritage, with its specialty being marinated pork, known for its unique and unmatched flavor. It stands out for offering excellent service, achieved through a great team focused on providing formal, fast, and attentive service to our customers. Our décor and furniture, characteristic of the early 20th century, transport you to a place where time has stood still; combined with this, the relaxed and peaceful atmosphere makes your visit a unique experience.

These features make Indio Azteca the quintessential traditional bar in Monterrey and a must-visit destination for all locals, as well as for Mexicans and foreigners visiting the city for business or leisure.